About Us

Organic Poultry Farming

Growing Better. Feeding Communities. Building a Sustainable Future.

At Go Faster, our vision goes beyond mobility and technology.

We believe in building businesses that create real value for people and communities — and that includes one of life’s most important needs: access to quality, nutritious food.

Our organic poultry farm is part of that vision.

Based in Ghana, our farm is focused on raising healthy poultry through responsible and sustainable farming practices, while producing quality chicken and eggs for families, businesses, restaurants, retailers, and communities.

From the farm to your table, we believe food should be raised with care.

Why Poultry Farming?

Ghana’s growing population and expanding cities are creating increasing demand for safe, nutritious, and locally produced food.

We believe local agriculture can play a major role in meeting that demand.

Our poultry farm is designed to contribute to Ghana’s agricultural economy by producing quality poultry locally, supporting jobs, creating opportunities for farmers and workers, and reducing dependence on imported food products.

But for us, farming is about more than production.

It’s about people.

It’s about feeding families, supporting livelihoods, empowering communities, and contributing to a stronger local food system.

Our Approach to Organic Farming

Raising Poultry the Responsible Way

We believe healthy birds contribute to better food.

Our farming approach focuses on creating an environment where our poultry can grow naturally and healthily, with careful attention to nutrition, hygiene, animal welfare, farm management, and environmental responsibility.

We aim to minimise unnecessary chemicals and harmful farming practices while maintaining high standards throughout the production process.

From the feed our birds receive to the conditions in which they are raised, we pay attention to the details that matter.

Healthy birds. Quality products. Responsible farming.

Where applicable, we also work toward recognised organic and food-safety standards to ensure our practices meet the expectations of our customers and the markets we serve

Quality From Farm to Table

Quality doesn’t begin when a product reaches the customer.

It begins on the farm.

Our team carefully manages every stage of production — from poultry health and nutrition to farm hygiene, handling, processing, packaging, and distribution.

Our goal is to provide customers with poultry products they can purchase with confidence.

We focus on:

Responsible poultry production
Quality nutrition and feed management
Clean and hygienic farming environments
Proper poultry health management
High standards of handling and processing
Responsible animal care
Consistent product quality
Traceability and accountability

Because when it comes to food, trust matters.

Poultry Farmers

Growing More Than Chickens

Agriculture has always been an important part of Ghana’s economy and identity.

We want our poultry operation to contribute to that legacy while helping create opportunities for the next generation.

Our farm creates employment and supports people working across the agricultural value chain — from farm workers and suppliers to transporters, processors, retailers, and other local businesses.

As we grow, we also want to develop partnerships with local farmers and agricultural businesses, creating a stronger network around poultry production.